Foodservice Operators
Make Your Dining Room a Destination Customers Can’t Resist
Creekstone Farms’ consistent standards and extraordinary quality free your chefs to create dining experiences that can only be found on your menu.
Transform Dining Into an Experience Without Equal
As consumers continue to become increasingly confident in the kitchen, restaurants have to up the ante with premium products and unique eating experiences:
- 45% of beef consumers are drawn to Angus beef when eating out1
- 30% of beef consumers associate Angus with quality when purchasing beef1
Putting Creekstone Farms Premium Black Angus Beef and All-Natural Heritage Duroc Pork on your menu provides the innovation and quality to entice today’s food-savvy consumers out of their home kitchens and back to your restaurant’s tables.
Consistent and Reliable Quality
- When you work with Creekstone Farms, you get both your beef and pork orders delivered in the same shipment from one efficient, dependable source.
- Our exceptional taste, quality and product consistency give your chefs the confidence to showcase their creativity with exclusive new menu innovations that can only be experienced at your restaurant.
- Your dedicated Creekstone Farms sales representative provides the marketing support and resources you need — both in the back of house and on the front line — to attract and keep customers coming back to your restaurant time and time again.
PREMIUM AND NATURAL BLACK ANGUS BEEF
Creekstone Farms offers a complete line of Premium Black Angus Beef and All-Natural Duroc Pork products to satisfy the needs of our foodservice operators and their patrons’ discerning and ever-changing tastes:
- Premium Black Angus Beef
- Master Chef Black Angus Beef
- Natural Black Angus Beef
- All-Natural Heritage Duroc Pork
Premium Products
Creekstone Farms offers a complete line of Premium Black Angus Beef and All-Natural Duroc Pork products to satisfy the needs of our foodservice operators and their patrons’ discerning and ever-changing tastes:
Creekstone Farms Premium Black Angus Beef™
USDA Choice and Select beef from 100% Black Angus cattle raised in the U.S.A.
Creekstone Farms Master Chef™ Black Angus
USDA Prime or Upper 2/3 Choice beef with significant marbling that delivers optimal flavor, juiciness and tenderness.
Creekstone Farms Natural Black Angus
Beef from cattle raised in the U.S.A. with no antibiotics, added hormones, growth-promoting drugs or artificial ingredients — ever.
Creekstone Farms All-Natural Heritage Duroc Pork
Duroc genetics produce high-quality pork that’s deep red in color, highly marbled for superior moistness, juiciness and flavor and naturally free from artificial ingredients, added hormones and antibiotics.
Let Our Menu Mention Program Take You Further
Take advantage of Creekstone Farms’ reputation for consistent quality and use our menu mention program to drive traffic and sales. Your customers will come to your restaurant for the atmosphere and experience but keep coming back because of the incredible meals you build with Creekstone Farms’ selection of U.S. beef and pork.
Sources
1Midan Marketing, Beef Attributes Research, August 2022
Put ‘North America’s Best Steak’ on Your Menu
This Creekstone Farms Wet-Aged Ribeye Steak was awarded the coveted title of “North America’s Best Steak” at a special dinner held November 13, 2023, at steakhouse Smith & Wollensky following a two-day judging process held in September at Vlees & Co Steakhouse in Amsterdam. Launched in 2015, the World Steak Challenge gives steak producers from across the globe a unique opportunity to benchmark product quality, breed credentials, and processing standards on an international stage.
Foodservice Marketing Support
Creekstone Farms is proud to provide our branded foodservice operators with a full range of marketing support including point-of-sale items to help attract, educate and retain loyal customers to their restaurants.